I work at my local Schlotzsky's Deli. I can run anything in the store and will become one of the managers here sometime this summer. I love my job. I didn't think I wanted to work food, but the job fell into my hands a while back and it's great
that was the way I felt when I moved up two, almost three years ago. Now that I transfered stores I regret it. It doesn't help when your gm thinks you'd be better off as a crew member and your reviews are constantly jumping all over the place.